Living the WELL Life
The great Swedish botanist, Carolus Linnaeus christened the cacao tree…food of the gods…and boy, was he right! And on National Chocolate Day, we celebrate all things chocolate! Read more
Mirror, Mirror On the Wall, Who’s the Sweetest of Them All?
Sunday, December 15 – 11:00 AM to 2:30 PM - $30.00
When you think veggies, it’s challenging to think of them as sweet. Cookies are sweet. Candy is sweet. Cupcakes are sweet. But cabbage? Onions? Squash? (Okay, maybe squash…). Sweet veggies are our secret weapon to surviving the holiday season with our health and waistlines intact. Hint: Think pumpkin pie.
The Root of It All…Finding Your Strength and Focus
Sunday, November 10 – 11 AM to 2:30 PM - $30.00
Does it take a village to get you through life? Are you a mess? Lost your focus, your edge? Read more
Why Being the Lone Vegan Makes You a Power Player
I know for many of you parents raising vegan kids, back-to-school season brings up some fret about being in the minority. Maybe being vegan has you feeling a bit alone or worried about your kid being left out at birthday parties and classroom holiday meals? You are probably fatigued by the "People for Eating Tasty Animals" joke and maybe you often feel like you’re the only ones in your social circle who care about animals. Read more
Stay Healthy This Autumn with these 10 Tips
Change is in the air. Sure, the days are still warm and even humid, but you can almost smell autumn. It’s time to lament the end of summer and leave the dreamy days of beaches, backyards, and barbecues behind and return to school, work, and… the kitchen. Read more
Fall into Health and Happiness
It’s here… it’s upon us… back to school.
Where did my summer go? Why didn’t I get to the beach more? Do I really have to break out my black turtle necks and beret and start speaking German already? I can no longer retreat into a cloud of denial -- it’s getting darker earlier and I swear it smelled like Fall the other night. Read more
Eating As If Life Matters
The public fascination with food has slowly grown from an interest to an obsession over the past thirty years. Every kind of cooking show from ethnic cooking to food porn is featured on TV. Daily newspaper articles tell us that a new danger has been discovered in what we eat or that a new miracle diet has hit the market. Every time a celebrity eats a piece of tofu, the news is filled with speculation about the safety of soybeans. Proposals favoring regulation of the food industry or better nutrition in schools are met with screams of “over my dead body” from those who fear government intrusion into their life. Many people either chase the rainbow, buying the latest coconut/gingko/antioxidant-rich kale tonic or simply throw up their hands and order a “Happy Meal. Read more
Back to School Naturally with Chef Mel
After a summer of sleeping in and doing things at a slower pace, the first day of school can be a rude awakening for both parents and children. Whether your child is starting kindergarten or in their last year as a senior, going back to school is a time of transition with new classes, new teachers, new schedules, and new friends. The end of summer and the beginning of a new school year can be stressful and parents can sometimes overlook their children’s feelings of nervousness or anxiety as school begins. Fortunately, children are extremely skilled at coping with change. Parents can help them in the process by providing a supportive home environment, nourishing food, and space to listen and offer encouragement.
To ease the transition, here are some simple ways to help your child get ready for the new school year. Read more
Demo Class - It’s Easy Being Green…Leaves of Life for Flexibility and Ease
Sunday, October 13 – 11:00 AM to 2:30 PM - $30.00
Ah, greens, their elegant leaves swaying in the wind, graceful and flexible. These powerhouses of nutrition may look delicate but they give us all we need to face the challenges of life. Read more
Warm weather usually means cooking out. And for many people, that might mean attending events where meat is on the menu. Here are some recipes for dishes you can bring to a BBQ, or even better...throw your own kind summer BBQ! Nothing can inspire or motivate change better than a belly of delicious foods like grilled veggies -- mushrooms, zucchini, onions, whatever your favorites are! Read more